Cook

North Charleston, SC, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Exact $23.00

Work Schedule

Standard Hours

Day Shifts

Benefits

Health Insurance

Dental Insurance

vision coverage

Telemedicine access

Flexible spending account

Dependent Care Flexible Spending Account

401(K) retirement savings program

Meal Discount

Child discount program

Employee assistance program

Premium app access

Paid Time Off

Tuition Reimbursement

Pet insurance

Job Description

First Watch is a leading daytime dining concept focused exclusively on made-to-order breakfast, brunch, and lunch offerings crafted with the freshest ingredients available. Operating over 600 restaurants across 31 states, First Watch prides itself on its chef-driven menu that changes five times per year to capture the highest-quality flavors in season. This elevated daytime dining experience features fan favorites like the Million Dollar Bacon, Lemon Ricotta Pancakes, Quinoa Power Bowls, and fresh juices such as the Kale Tonic. Awarded hundreds of local “Best Breakfast” and “Best Brunch” accolades, and recognized by Newsweek as the 2025 #1 Best Breakfast and 2024’s... Show More

Job Requirements

Must be at least 18 years of age
able to stand for prolonged periods in a fast-paced environment
able to follow instructions carefully
provide reliable availability during scheduled shifts
willingness to learn and adapt to new kitchen procedures
able to work cooperatively in a team setting
compliant with health and safety regulations

Job Qualifications

High school diploma or equivalent preferred
prior experience in a kitchen or food service environment is an asset but not required
ability to follow detailed recipes accurately
strong communication and teamwork skills
willingness to work flexible daytime hours
commitment to maintaining cleanliness and safety standards
positive attitude and passion for quality food

Job Duties

Communicate well with others and believe in the importance of teamwork
be responsible for delivering high-quality, safe food in a fast-paced kitchen
follow award-winning chef-curated recipes and use only the freshest ingredients
maintain a clean, sanitized, and organized station
participate in training focused on specific cooking stations based on skill level
ensure compliance with food safety and hygiene standards
assist in daily kitchen operations to support efficient service

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: