Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Complimentary hotel room nights
discounted room rates
Vacation leave
sick leave
new child leave
Bereavement Pay
Jury Duty Pay
retirement savings plan
Employee stock purchase plan
Flexible spending account
Tuition Reimbursement
Complimentary employee meals
Direct Deposit
Job Description
Hyatt Regency La Jolla is a distinguished hotel located in the picturesque coastal area of San Diego, California. This upscale establishment boasts a newly redesigned ambiance inspired by the natural beauty and coastal charm of La Jolla Cove, making it a vibrant and inviting place for guests and employees alike. Situated conveniently close to prestigious destinations such as UC San Diego, the charming community of La Jolla, and Westfield UTC, the hotel offers guests seamless access to beautiful shorelines, diverse shopping centers, and an array of dining options. With on-site amenities including a junior Olympic-size pool, private cabanas, tennis courts,... Show More
Job Requirements
- Possession of identification proving authorization to work in the United States
- No work visa sponsorship available
- Willingness to work under close supervision and ongoing training
- Full and flexible availability for both morning and evening shifts
- Ability to maintain cleanliness and organization in the kitchen
Job Qualifications
- High school diploma or equivalent
- Basic culinary skills or related cooking experience
- Strong communication abilities
- Ability to follow instructions and work under close supervision
- Flexibility to work different shifts including mornings and evenings
- Knowledge of food safety and hygiene practices
Job Duties
- Prepare ingredients and basic dishes according to standard recipes
- Maintain cleanliness and organization of the kitchen area
- Follow food safety and sanitation guidelines
- Assist senior kitchen staff with food preparation tasks
- Operate kitchen equipment safely and efficiently
- Communicate effectively with kitchen team members
- Adapt to varying shift schedules including mornings and evenings
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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