Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Rotating Shifts
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
flexible scheduling
Training and Development
Job Description
Abby's Catering, established in 1980, is a leading culinary and hospitality service provider in Houston, Texas. Specializing in high-end catering services, Abby's caters to a distinguished clientele that includes celebrities, government officials, heads of state, secretaries, and industry leaders. These clients frequently travel through Houston via private, corporate, and commercial aircraft, making Abby's Catering a trusted partner for premium in-flight dining experiences. Beyond aircraft catering, Abby's also offers exclusive gourmet food options for corporate offices, private and corporate events, and manages food service contracts with a focus on excellence and personalized attention to detail.
Operating with an unwavering commitme... Show More
Operating with an unwavering commitme... Show More
Job Requirements
- Flexible work schedule within a 24/7 work environment
- experience in leadership, management, and accountability
- high degree of training and teaching abilities
- ability to comply with all food safety rules and regulations
- willingness to work during peak seasonal blackout periods for paid time off
- ability to lead the entire culinary team to ensure highest product quality and productivity
Job Qualifications
- Self-starter who works independently with minimal supervision
- ability to work rotating shifts including holidays, weekends, and overtime
- strong organizational, analytical, communication, and leadership skills
- bilingual English and Spanish a plus
- legally authorized to work in the United States without sponsorship
- ability to read and interpret loading instructions, diagrams, and food menu specifications
- highly flexible, analytical, and a pro-active team player
- excellent knowledge of food and hygiene standards
- valid Food Handlers Certificate recognized by local authorities such as SERV Safe
- meticulous time management skills with strong attention to detail
- airline catering industry knowledge is a plus
Job Duties
- Lead and manage the culinary team including prep cooks and helpers
- maintain passion and dedication to gourmet food preparation
- comply with all food safety rules and regulations
- read and execute corporate recipes accurately
- clean and sanitize work station as needed and at the end of each shift
- update and maintain waste logs for financial control review
- complete Food Safety and Quality (FSQ) logs in real time according to standards
- follow working and batch recipes using proper tools such as scales and scoops
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in: