Cook 1

Providence, RI, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $20.00

Work Schedule

Standard Hours

Benefits

Health Insurance

Paid Time Off

Retirement Plan

Employee wellness programs

Professional development opportunities

Employee assistance program

Job Description

Care New England Health System (CNE) is a prominent healthcare organization comprising multiple member institutions including Butler Hospital, Women & Infants Hospital, Kent Hospital, VNA of Care New England, Integra, The Providence Center, Care New England Medical Group, and a Wellness Center. Known for pioneering advances in medical research and health services, CNE brings together top specialty-trained doctors and innovative programs aimed at improving public health and patient outcomes. As part of its commitment to excellence, CNE fosters an inclusive workplace culture that respects diversity and adheres to equal employment opportunities, ensuring a supportive environment for all employees irrespective of... Show More

Job Requirements

High school diploma
Vocational or technical training
Minimum of one year job-related experience
Proficiency in English
Ability to read and write
Ability to follow oral and written directions
Ability to use simple arithmetic
Ability to keep simple records

Job Qualifications

High school diploma
Vocational or technical training
Minimum of one year job-related experience
Ability to follow oral and written directions
Proficiency in English
Ability to read, write, and perform simple arithmetic
Ability to keep simple records

Job Duties

Responsible for the preparation and cooling of foods using standardized recipes, production sheets and HACCP records under supervision
Prepare and cook food on grill
Serve and plate meals for patient services
Control quantity and quality of foods by taking inventory and ordering supplies as needed daily
Maintain high standards of food handling and cleanliness in the work area
Clean production area prior to end of shift
Maintain principles of proper food production and related activities
Assist with catered events for food preparation and service
Perform all other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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