Continental Breakfast Attendant-Holiday Inn Express- Springfield
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Day Shifts
Benefits
competitive pay
flexible scheduling
Career Development
Paid Time Off
health benefits
Travel Industry Discounts
Job Description
Holiday Inn Express Springfield, located in Springfield, OR, is a popular hotel that offers comfortable accommodations and a welcoming atmosphere for travelers and guests. As part of the well-known Holiday Inn Express brand, the hotel prides itself on delivering excellent customer service and high-quality amenities. This establishment attracts a wide variety of guests, including business travelers, vacationers, and families, due to its convenient location and brand reputation. The Holiday Inn Express is part of the larger Merete hospitality group which emphasizes career growth, inclusivity, and employee development. Merete values the diversity of its workforce and strives to create a workplace... Show More
Job Requirements
- No education level required
- must have food handlers and OLCC permit
- cash handling experience
- must pass criminal background check
- ability to perform physically demanding tasks such as lifting heavy items and standing for long periods
- ability to work in fast-paced environment with attention to detail
- must follow food safety and sanitation guidelines
- availability to work day shift
- reliable attendance and punctuality
- positive attitude and teamwork skills
Job Qualifications
- Food handlers and OLCC permit
- cash handling experience
- must pass criminal background check
Job Duties
- Perform food preparation and display the food as directed
- replenish everything during breakfast hours
- replenish coffee, tea, and condiments in the lobby area
- order/purchase food and beverage products and ensure that they are stored correctly
- follow proper Food Safety & Sanitation guidelines
- perform daily general clean duties in designated areas
- clean and maintain breakfast equipment and items including dishware, glassware, coffee pot, waffle maker
- respond to the needs and requests of the guests
- display knowledge in and follow at all times, sanitation and sanitary food handling
- complete other duties as assigned by supervisor to include cross-training
- keep work areas clean and organized
- report all unsafe conditions immediately
- maintain regular and reliable attendance and punctuality
- treat others with respect and behave in a manner that is positive, productive and encourages teamwork at all times
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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