Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

401(k)
Disability insurance
Employee assistance program
Health Insurance
Life insurance
Paid Time Off
room discounts
Employee Food and Beverage Discounts

Job Description

Driftwood Hospitality Management is a well-established hospitality management company distinguished by its fully integrated approach to delivering outstanding client service. Known for its commitment to excellence and employee empowerment, Driftwood Hospitality Management fosters a company culture that encourages associates to take initiative, be proactive, and contribute meaningfully to the success of their individual properties through well-defined strategies and objectives. The company employs some of the finest talents in the hospitality industry, spanning all roles and levels, ensuring a cohesive team dedicated to providing exceptional guest experiences. The company's Scottsdale Curio Resort & Spa in Scottsdale, AZ, serves as the location... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum 2 years of hotel catering and rooms experience
  • Proficient in English communication
  • Ability to manage multiple priorities in a fast-paced environment
  • Ability to work varied shifts, including weekends and holidays
  • Physical capability for walking, standing, sitting, and lifting up to 10 pounds
  • Availability for 24/7 operational demands
  • Strong interpersonal skills
  • Computer literacy in standard software and hotel systems
  • Ability to handle guest complaints professionally
  • Leadership aptitude

Job Qualifications

  • 2 or more years of hotel catering and rooms experience
  • Proven track record in providing quality service
  • Previous leadership experience preferred
  • Strong verbal and written communication skills
  • Knowledge of hotel, brand policies, and procedures
  • Knowledge of catering, food and beverage, banquet operations
  • Skills in managing function development and implementation
  • Proficient with MS Word, Excel, and PowerPoint
  • Experience with hotel systems such as Delphi preferred
  • Strong problem-solving and customer relations skills
  • Strong presentation and organizational skills
  • Effective decision-making and influence abilities

Job Duties

  • Prepare event documentation and coordinate with sales and hotel departments
  • Plan, organize, and manage details for group and convention bookings
  • Negotiate meeting functions, rooms, rates, and requirements
  • Monitor room requirements and manage function details
  • Address customer complaints and ensure quality delivery
  • Upsell and suggest event enhancements to maximize revenue
  • Lead pre-event and post-event meetings
  • Communicate with customers verbally and in writing
  • Act as liaison between hotel and customers throughout event phases
  • Manage budgets to maximize revenue and minimize expenses
  • Ensure adherence to hotel standards, policies, and procedures
  • Facilitate meetings related to events
  • Oversee customer experience from sales to event completion
  • Proactively identify and solve operational challenges
  • Promote guest satisfaction and build long-term relationships
  • Utilize hotel systems to manage customer information
  • Perform special projects as assigned
  • Participate in corporate initiatives and task forces
  • Exhibit leadership and maintain high-level service throughout events
  • Resolve conflicts and contribute to team results
  • Foster positive work relationships
  • Allocate resources effectively and follow through on inquiries
  • Pursue self-development and share knowledge
  • Perform technical and procedural job requirements

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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