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CONCIERGE - ROOM GS

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Day Shifts
Fixed Shifts
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Benefits

Health Insurance
retirement plans
Paid Time Off
401K with company match
wellness programs
Local discounts
Employee rates on hotel stays

Job Description

Pyramid Global Hospitality is a renowned hospitality management company that places a high value on its people-first culture. The company is dedicated to cultivating a supportive and inclusive workplace that emphasizes diversity, growth, development, and wellbeing. With over 230 properties worldwide, Pyramid Global Hospitality offers a dynamic and collaborative environment where hospitality professionals at all stages of their careers can thrive and succeed. The company is committed to employee development through ongoing training programs, comprehensive benefits, and unique perks designed to enhance both personal and professional growth. These benefits include comprehensive health insurance, retirement plans, paid time off, on-site wellness... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work early morning shifts
  • Previous hospitality or customer service experience preferred
  • Strong communication skills
  • Ability to maintain cleanliness and organization
  • Positive attitude and team player mindset
  • Availability to work from 5:30 am to 12:00 pm

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food service or hospitality preferred
  • Excellent communication and interpersonal skills
  • Ability to work early morning hours
  • Friendly and proactive attitude
  • Strong attention to detail and cleanliness

Job Duties

  • Greeting guests with a warm smile and helping them find everything they need for a great meal
  • Monitoring the buffet to ensure food is hot, fresh, and fully stocked
  • Clearing tables, wiping down surfaces, and keeping the dining area sparkling clean for our guests
  • Making sure the coffee is always flowing and the beverage station is organized
  • Communicating with the kitchen team to make sure the buffet never runs low

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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