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Concord Hospitality logo

Concierge - Breakfast Attendant

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $12.50 - $15.00
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Work Schedule

Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401(k) plan with Company Match
Tuition Assistance
discounted room rates
Training and Development
career advancement

Job Description

Concord Hospitality is a leading hotel management company known for delivering exceptional guest experiences across a wide portfolio of properties in North America. With a mission to create a "Great Place to Work for All," Concord Hospitality invests deeply in its associates, offering extensive training and development opportunities designed to foster both personal and professional growth. The company culture revolves around five Cornerstones: Quality, Integrity, Community, Profitability, and FUN. These values are embedded in everything Concord does, from the way it supports its employees to how it serves its guests. Concord Hospitality prioritizes work-life balance, diversity, and inclusion, making it... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food service or hospitality preferred
  • Ability to work early morning shifts
  • Ability to stand for extended periods
  • Basic knowledge of food safety and sanitation standards
  • Strong interpersonal and communication skills

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food service or hospitality preferred
  • Ability to provide friendly and efficient guest service
  • Basic knowledge of food safety and sanitation standards
  • Strong attention to detail and organizational skills
  • Ability to work early morning shifts
  • Effective communication skills

Job Duties

  • Set up and stock the breakfast area with food, beverages, utensils, and supplies
  • Prepare simple breakfast items such as coffee, toast, oatmeal, and pre-packaged foods
  • Ensure the dining area is clean, organized, and inviting at all times
  • Monitor food quality and temperature, replenishing items as needed
  • Greet guests warmly and answer questions about breakfast offerings
  • Clean and sanitize tables, counters, chairs, and kitchen equipment
  • Follow all health and safety guidelines for food preparation and handling
  • Assist with inventory and notify management of low-stock items
  • Break down and clean the breakfast area at the end of service
  • Perform other duties as assigned by management

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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