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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $14.00 - $18.00
Work Schedule
Flexible
Benefits
diverse and inclusive work culture
Competitive wages
Flexible work schedules
associate discounts
Training and Career Development
Health Insurance
Dental Insurance
401k
vacation
Paid Time Off
Job Description
Albertsons Companies Inc. is a leading food and drug retailer in the United States, renowned for its commitment to innovation, community, and exceptional customer service. Operating over 2,200 stores across 34 states and the District of Columbia, Albertsons proudly serves its customers through a variety of well-known banners including Albertsons, Safeway, Vons, Jewel-Osco, and many others. With more than 1,700 pharmacies, fuel centers, distribution facilities, and manufacturing plants, the company is at the forefront of the retail revolution. Albertsons values diversity, inclusion, and a workplace culture where every individual has equal access to opportunities and resources, fostering both personal and... Show More
Job Requirements
- Be 18 years of age or older
- have at least 1 year of culinary, catering, hospitality, or event planning experience
- willing to travel for events and gatherings
- obtain required food handler's permits and/or food safety certifications
- ability to work in a fast-paced, team-based environment
- take pride in delivering high-quality work
- commitment to being part of the community
Job Qualifications
- High school diploma or equivalent
- minimum 1 year experience in culinary, catering, hospitality, or event planning
- excellent interpersonal and communication skills
- ability to work effectively in a team-based environment
- willingness to obtain required food handler's permits and food safety certifications
- strong organizational skills
- passion for food and customer service
Job Duties
- Acknowledge and engage customers upon arrival
- assist customers in building catering and event orders with expert knowledge of food pairings
- coordinate catering orders with multiple departments
- collaborate with event staff to ensure flawless event execution
- manage end-to-end catering coordination from order placement to event completion
- provide exceptional customer service with a friendly and enthusiastic approach
- support team members in a fast-paced environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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