
Concessions Supervisor - Veterans United Home Loans Amphitheater
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
safety training
Job Description
Legends Hospitality is a globally recognized leader in providing comprehensive hospitality solutions, focusing on delivering exceptional service and operational excellence across various entertainment venues. Operating as part of Legends, a holistic agency dedicated to legendary brands, the company combines expertise from Global Planning, Global Sales, and Hospitality services to create seamless experiences for clients and customers alike. With over 300 years of leadership experience in sales, sponsorship, analytics, valuation, hospitality, and operations, Legends is uniquely positioned to manage and elevate the hospitality environment in professional sports, collegiate arenas, entertainment venues, attractions, international markets, and conventions. The company's commitment to innovation... Show More
Job Requirements
- must be at least 18 years of age
- must meet state and city health requirements for food handling and alcoholic beverage service
- must be able to work all venue events, including extended hours, nights, weekends, and holidays
- ability to work in an open aired environment during all climate conditions
- ability to lift and carry items weighing up to 50 pounds up and down stairs/ramps
- must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
Job Qualifications
- must be at least 18 years of age
- strong attention to detail and extremely organized with elevated time management and prioritizing skills
- must meet state and city health requirements for food handling and alcoholic beverage service
- ability to multi task in a fast paced, team orientated setting
- must be able to work fluently in English
- ability to work in an open aired environment during all climate conditions
- ability to lift and carry items weighing up to 50 pounds up and down stairs/ramps
- ability to work all venue events, including extended hours, nights, weekends, and holidays
- must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
Job Duties
- assist in staffing, scheduling, training, and counseling of event staff
- directly manage event day staff while having direct interaction with customers
- maintain and control high volume food and beverage inventory
- train, educate, and enforce responsible service of alcoholic beverages and evaluate compliance within corporate procedures
- develop and enforce standards for service, sanitation, and product and food quality
- ensure all cash handling procedures are documented and enforced
- conduct physical audit of inventory and product, research and perform reconciliations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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