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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $18.50
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
work life resources
retirement savings plan
Paid parental leave
Disability Coverage
Job Description
Aramark is a global leader in food service, facilities, and uniform services, proudly serving millions of guests every day in 15 countries around the world. Rooted in service and united by a strong purpose, Aramark strives to do great things for its employees, partners, communities, and the planet. The company values equal employment opportunity and fosters a diverse and inclusive work environment that does not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or any other protected characteristics under applicable law. Aramark... Show More
Job Requirements
- Previous food service experience
- ability to acquire food safety certification
- ability to work independently with limited supervision
- physical ability to perform lifting, bending, pushing, pulling, and extended walking and standing
- willingness to wear uniforms and personal protective equipment
- compliance with safety and sanitation procedures
Job Qualifications
- Previous supervisory experience in a related role preferred
- previous food service experience required
- able to acquire food safety certification
- able to work independently with limited supervision
- demonstrates excellent customer service skills
Job Duties
- Schedules and assigns daily work assignments to a food service team and supervises completion of tasks
- trains and guides staff on job duties, proper food safety and sanitation procedures, customer service
- prepares and builds food items according to standardized recipes and directions
- properly stores food by adhering to food safety policies and procedures
- sets up work stations including prep tables, service counters, hot wells, steam tables
- breaks down, cleans, and sanitizes work stations
- serves food to customers while ensuring guest satisfaction and anticipating customers' needs
- replenishes food items and ensures product is stocked to appropriate levels
- maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers
- adheres to Aramark safety policies and procedures including accurate food safety and sanitation
- ensures security of company assets
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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