
Concessions Stand Lead|Part-time| Albuquerque Isotopes Park and Balloon Fiesta
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Benefits
401(k) savings plan
401(k) matching
Job Description
OVG stands as a premier sports and entertainment company known for delivering unforgettable experiences at some of the most iconic arenas and venues. With a legacy rooted in excellence, OVG specializes in managing and operating top-tier facilities that host a myriad of events ranging from sports games and concerts to special corporate events and community gatherings. The company prides itself on its ability to merge world-class facility management with exceptional customer service, creating environments where fans and guests can enjoy memorable moments. OVG's commitment to operational excellence and innovation has established it as a leader in the venue management industry,... Show More
Job Requirements
- At least a high school diploma or equivalent
- Minimum 1-2 years of supervisory experience in a food and beverage environment
- Valid food handling certificate or alcohol service permit if required by state or federal regulations
- Strong communication skills
- Ability to work flexible hours including nights, weekends and holidays
- Ability to stand for long periods and perform physical tasks
- Reliable attendance
- Ability to handle cash accurately
- Basic math skills
Job Qualifications
- At least 1-2 years' experience working in a supervisory capacity in a food and beverage environment
- Ability to supervise the work of others
- Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment
- Ability to speak, read and write in English
- Ability to work well in a team-oriented, fast-paced, event-driven environment
- Possess valid food handling certificate or alcohol service permit if required by state or federal regulations
- Ability to handle cash accurately and responsibly
- Ability to calculate basic math functions including addition, subtraction, multiplication, division, percentages as they relate to POS cash/credit transactions, cash reconciliation and product inventory
Job Duties
- Ensure proper set-up of all concessions locations prior to doors
- Provide a high level of oversight and operational expertise resulting in the smooth, efficient and profitable execution of events
- Training new and current employees with regard to property procedure and best practices
- Willing to cover or back-up any open position to assure location is fully operational and company standards pertaining to speed of service and guest satisfaction are met
- Ensure work environment is safe and free from harassment or discrimination, immediately address all safety concerns, potential hazards, accidents or incidents
- Ensure event staff and volunteers are aware of workplace expectations, provide on-going assistance, training and mentoring to event staff and volunteers, promote a positive, enthusiastic and cooperative workplace environment by working side-by-side with staff and volunteers
- Ability to obtain working knowledge of all existing concession locations including geographical locations, equipment, evacuation procedures, adjacent employee and guest areas and facility access
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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