Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Benefits
Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Paid Time Off
Job Description
Levy is a prominent player in the food, beverage, and retail industry with a rich history spanning over 40 years. Founded in Chicago as a delicatessen, Levy has grown into a key leader operating across more than 200 entertainment, sports, and restaurant venues throughout the United States. The company is well known for combining creativity, strategic management, impeccable service, and a genuine passion for great food to create memorable dining and entertainment experiences for guests. Levy operates as a member of Compass Group USA, a global company committed to diversity, inclusion, and fair treatment of all employees. Their dedication to... Show More
Job Requirements
- Must be of legal age to serve alcohol
- high school diploma or equivalent preferred
- prior experience in bartending or concessions preferred
- knowledge of state and federal liquor laws
- good communication skills
- ability to stand for long periods
- availability to work nights, weekends and holidays
Job Qualifications
- Previous bartending or bar experience preferred
- knowledge of liquor laws and responsible serving practices
- ability to maintain stock and prepare garnishes
- excellent customer service and communication skills
- strong cash handling abilities
- ability to work in a fast-paced environment
- teamwork and reliability
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- greets guests in a courteous, friendly manner
- takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- checks guests at the bar for proper identification
- detects and acts upon guest inebriation as trained
- demonstrates knowledge of liquor laws
- receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- arranges bottles and glasses to maintain an attractive display in the bar area
- washes and sterilizes stemware
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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