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Concessions Bartender, Lambeau Field

Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Hourly
Range $9.75 - $18.25
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance

Job Description

Delaware North Sportservice is a renowned hospitality and food service company known for its commitment to delivering exceptional guest experiences at some of the most iconic venues in the world. Since 2012, Delaware North has been operating concessions, premium dining, and restaurants at the historic Lambeau Field in Green Bay, Wisconsin, home of the Green Bay Packers. Additionally, the company manages the Homefield Pub + Social at Titletown, which features Topgolf Swing Suites and hosts seasonal events such as sledding and ice skating. Delaware North is part of a global family-owned company with over 100 years of history, providing opportunities... Show More

Job Requirements

  • Must be at least 18 years of age
  • One to two years previous experience as a bartender in a high-volume environment preferred
  • Ability to complete required pre-employment alcohol service training
  • Basic math skills with ability to accurately enter customer orders in POS system
  • Possess basic knowledge of standard drink recipes and alcohol brand names
  • Verbal communication skills including listening skills with ability to take beverage orders and fill those orders correctly
  • Ability to remain standing for entire shift
  • Constant walking, bending, reaching, and repetitive motions
  • Ability to lift stock up to 50 pounds occasionally
  • Exposure to moderate to high environmental noise levels during busy times

Job Qualifications

  • Must be at least 18 years of age
  • One to two years previous experience as a bartender in a high-volume environment preferred
  • Ability to complete required pre-employment alcohol service training
  • Basic math skills with ability to accurately enter customer orders in POS system
  • Possess basic knowledge of standard drink recipes and alcohol brand names
  • Verbal communication skills including listening skills with ability to take beverage orders and fill those orders correctly

Job Duties

  • Receives drink orders from patrons or servers
  • Serves alcoholic beverages responsibly, requests identification, and adheres to all unit and company alcohol service policies and procedures
  • Mixes and serves alcoholic and non-alcoholic drinks for patrons following standard recipes and using company standardized proportions
  • Enters drink orders into point-of-sale (POS) system, collects payment from patrons for drinks served
  • Completes required reports accurately
  • Maintains bar stock by ordering or requisitioning liquors, beverages, condiments and supplies
  • Cleans and stores bar equipment and bar stock
  • Performs opening, closing, and side work duties as assigned
  • Prepares and replenishes appetizers and/or garnishes as needed

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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