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Concessions Bartender- Fiddler's Green - Fiddler's Green Amphitheater

Job Overview

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Employment Type

Part-time
Hourly
Seasonal
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Compensation

Hourly
Exact $16.27
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Benefits

Dental Insurance
Health Insurance
Disability insurance
Vision Insurance
Parental leave

Job Description

Fiddler's Green Amphitheatre is a renowned outdoor entertainment venue boasting an impressive capacity of 18,000 guests, situated in Greenwood Village, Colorado, United States. Recognized as the largest outdoor amphitheatre in the Denver metropolitan area, it serves as a premier destination for live music, festivals, and various entertainment events, attracting a diverse audience from locals to tourists. The venue's expansive space and state-of-the-art facilities make it a unique and vibrant place for large-scale performances while maintaining an inviting and engaging atmosphere for all attendees. \n\nAramark, a global leader in food services, facilities, and uniform services, proudly operates and manages various hospitality... Show More

Job Requirements

  • 18 years or older
  • Ability to obtain TEAM/ServSafe Alcohol Certification
  • Ability to obtain ServSafe or equivalent Food Safety Certification
  • Previous bartending experience preferred
  • Knowledge of bartending principles and current trends
  • Ability to obtain required state and local alcohol service certifications
  • Strong hospitality skills and attention to detail
  • Ability to perform physical tasks such as lifting up to 25 pounds
  • Capability to work in fast-paced environments
  • Willingness to wear uniforms and Personal Protective Equipment as required

Job Qualifications

  • 18 years or older
  • TEAM/ServSafe Alcohol Certification (training provided if needed)
  • ServSafe or equivalent Food Safety Certification (training provided if needed)
  • Previous bartending experience preferred
  • Knowledge of bartending principles, recipes, and current trends
  • Ability to obtain all required alcohol service certifications
  • Strong hospitality and customer service skills
  • Organizational and multi-tasking abilities with attention to detail
  • Ability to lift up to 25 pounds occasionally
  • Enjoyment of fast-paced work environments

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages at guests' requests
  • Handle money and process transactions accurately
  • Pour wine, beer, and mix drinks according to recipes and standards
  • Provide drinks to servers from the service well efficiently
  • Adhere to established alcohol service policies and safety regulations
  • Maintain cleanliness and organization of the bar area
  • Deliver exceptional guest service ensuring hospitality and friendliness

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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