Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $13.50
Work Schedule
Standard Hours
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy is a renowned leader in the food, beverage, and retail industry, operating at more than 200 entertainment, sports, and restaurant venues across the United States. Founded 40 years ago in Chicago as a delicatessen, Levy has evolved into a premier foodservice provider known for its creativity, custom strategies, impeccable service, and dedication to creating unforgettable dining and hospitality experiences. Levy is part of Compass Group USA, a global leader in foodservice management, which prides itself on diversity, inclusion, and fair treatment of all employees and applicants. This commitment to a positive workplace culture is one of the many reasons... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in hospitality or bar service preferred
- understanding of liquor laws and responsible beverage service
- excellent communication and customer service skills
- capability to handle cash and maintain accurate records
- ability to maintain cleanliness and adhere to health and safety standards
- strong organizational skills
- flexibility to work varied shifts including nights and weekends
Job Qualifications
- High school diploma or equivalent
- previous experience in bar service or hospitality preferred
- knowledge of state, federal and corporate liquor laws
- strong interpersonal and customer service skills
- ability to handle cash transactions accurately
- attention to detail and organizational skills
- ability to work in a fast-paced environment
- willingness to work flexible hours including nights, weekends and holidays
Job Duties
- Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests
- sets up assigned bars
- requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce
- maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality
- greets guests in a courteous, friendly manner
- takes and/or processes orders for drinks
- mixes, garnishes and presents drinks using standard ingredient recipes
- practices prudent portion control
- checks guests at the bar for proper identification
- detects and acts upon guest inebriation as trained
- demonstrates knowledge of liquor laws
- receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed
- locks up and stores all beverage product, food, equipment items, deposits and cash drops
- secures bank
- performs general cleaning tasks to adhere to health and safety standards
- keeps work area clean and organized
- arranges bottles and glasses to maintain an attractive display in the bar area
- washes and sterilizes stemware
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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