Job Overview
Employment Type
Part-time
Hourly
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional Development
flexible scheduling
Job Description
Legends Global is a premier company specializing in venue management and live event production on a global scale. Renowned as the world leader in this industry, Legends Global oversees over 400 arenas, stadiums, convention and exhibition centers, and performing arts venues worldwide. The company adopts a comprehensive 360-degree, data-driven approach that spans planning, sales, partnerships, hospitality, and merchandise. By collaborating with top-tier clients, Legends Global consistently delivers exceptional live experiences that resonate with audiences and create lasting memories. The organization prides itself on fostering an inclusive and innovative work environment where differences inspire solutions, empowering team members, guests, and partners... Show More
Job Requirements
- Four-year college degree preferred
- two years of customer service experience
- understanding of survey-based measures (Guest Experience)
- at least two years of experience in Quest POS software
- must have two years of management experience in food and beverage
- must have Serve Safe certification (Managers Certification)
- must be Excel and Microsoft proficient
Job Qualifications
- Must have attention to detail
- must have good oral and written communication skills
- must have ability to add, subtract, multiply and divide
- must have strong customer service skills
- must be able to adapt to changes in the work environment, managing competing demands, frequent changes, delays, or unexpected events
- must have strong interpersonal skills
- must have good organizational skills
- must have basic working knowledge of cash register and cash handling procedures
- must be compliant with health codes
- must complete Alcohol TEAM Compliance Training
- four-year college degree preferred
- two years of customer service experience
- understanding of survey-based measures (Guest Experience)
- at least two years of experience in Quest POS software
- must have two years of management experience in food and beverage
- must have Serve Safe certification (Managers Certification)
- must be Excel and Microsoft proficient
Job Duties
- Train, schedule, and supervise concessions food and beverage staff
- assist in settling concessions event paperwork per event
- maintain correct stock levels utilizing prior sales history
- assist supervisor with day-to-day operations
- monitor compliance with health and fire regulations regarding food preparation and serving
- work with other supervisors on distribution of all products to stands and bars
- ensure all POS systems are in proper working condition prior to the event
- understand Quest POS system BOH/FOH operations
- operate and finalize events in Quest POS system
- accurately review quality product before serving to customer
- ensure health codes and liquor laws are followed
- establish and maintain positive client relationships
- other duties may be assigned
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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