Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group (OVG) is a global leader in venue development, management, and premium hospitality services within the live event industry. With expertise encompassing a complete, 360-degree service model, OVG manages a broad portfolio of world-class venues including arenas, convention centers, music festivals, performing arts centers, and cultural institutions worldwide. The company partners with some of the most influential and highly attended live event venues on the planet, positioning itself as an innovator and standard-bearer in event venue operations and guest services.
As a prominent organization in the live entertainment sector, Oak View Group emphasizes enhancing the guest experience throug... Show More
As a prominent organization in the live entertainment sector, Oak View Group emphasizes enhancing the guest experience throug... Show More
Job Requirements
- Age 18 or older
- Ability to read food orders, product labels or menus in English
- Detail-oriented and able to multi-task
- Effective prioritization in a fast-paced environment
- Ability to work under pressure and tight deadlines
- Positive attitude with co-workers, managers, volunteers and guests
- Flexible schedule including nights and weekends
Job Qualifications
- Age 18 or older
- Ability to read food orders, product labels or menus in English
- Detail-oriented, ability to multi-task and effective prioritize in a fast-paced environment
- Ability to perform well under pressure and tight deadlines in a loud food production environment
- Maintain a positive attitude with co-workers, managers, volunteers and guests
- Requires a flexible schedule including working nights and weekends
Job Duties
- Responsible for prep work and cooking hot food items in the Concessions Department
- Prepares food in quantities as directed by the Concessions Manager or immediate supervisor
- Compliant with health, sanitation, safety and employment regulations in accordance with company standards
- Assist with set-up, clean-up and close out of the assigned Concessions stand
- Ensure proper storage of food products
- Other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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