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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $11.50 - $16.25
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
flexible schedule
Paid training
Employee Discounts
Opportunity for advancement
supportive work environment
Job Description
Legends Global is a premier hospitality and food service company known for delivering exceptional guest experiences at major sports and entertainment venues. Operating at Mohegan Arena @ Casey Plaza, Legends Global offers comprehensive food and beverage services that cater to a diverse crowd attending various events. The company prides itself on maintaining high standards of quality, efficiency, and customer service while fostering an inclusive and respectful work environment. As a part of an industry that thrives on fast-paced and dynamic settings, Legends Global ensures that its teams are equipped, trained, and motivated to provide superior service from event setup through... Show More
Job Requirements
- Basic understanding of food safety and handling
- ability to lift up to 30 lbs to shoulder height
- flexible schedule availability
- ability to work as part of a team
- reliable transportation
- capacity to stand and move for long periods
- willingness to work in a heated environment
- pass background screening
Job Qualifications
- Basic working knowledge of fryers, flat top grills, and roller grills
- ability to stand for extended periods in a heated environment
- ability to work in a fast-paced setting
- attention to cleanliness and detail
- ability to read, write, and communicate effectively
- ability to work event-driven hours including days, nights, weekends, and holidays
- team player with reliable transportation
- pass a consumer report background check
Job Duties
- Set up cooks' stations and ensure all cooking tools are in place
- filter and/or change cooking oil as needed, disposing of spent oil appropriately
- complete all pre-event food prep as directed
- prepare all food items and maintain stock of cooked products during events while minimizing spoilage and waste
- follow all food handling procedures as directed
- break down cooks' stations, clean all cooking tools and equipment, and return everything to place
- sweep and mop concession stand floors and assist with trash and cardboard removal
- perform other assigned tasks
Job Qualifications
Experience
No experience required
Job Location
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