Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Flexible Schedule
team environment
Clean and safe workplace
opportunities for growth
Equal opportunity employer
Job Description
ASM Global is a world leader in the management of public assembly facilities, specializing in delivering exceptional experiences across arenas, convention centers, stadiums, and theaters. With a commitment to excellence and innovation, ASM Global operates multiple venues worldwide, offering a variety of live entertainment, sports, and cultural events that bring communities together and create memorable moments. The company prides itself on providing high-quality services, working with dedicated teams, and maintaining state-of-the-art facilities to ensure each event runs smoothly and guests enjoy outstanding experiences.
ASM Global is currently seeking a Concession Cook for the Adventist Health Arena, located in Stockton, Cal... Show More
ASM Global is currently seeking a Concession Cook for the Adventist Health Arena, located in Stockton, Cal... Show More
Job Requirements
- Must be 18 years or older
- At least one year experience in a food service preparing meals
- Must be able to work flexible hours, nights, weekends and holidays
- Must be able to obtain a food handler's permit upon hire
Job Qualifications
- Must be 18 years or older
- At least one year experience in a food service preparing meals
- Ability to produce high quality food in a fast paced environment
- Positive, customer service oriented attitude at all times
- Strong knowledge of sanitary practices
- Maintains proper grooming and dress code standards
- Work ethic encourages strong urgency and quality in a team environment
- Ability to work with other staff members in the facility
- Ability to undertake and complete multiple tasks
- Attention to detail
- Must be able to work flexible hours, nights, weekends and holidays
- Must be able to obtain a food handler's permit upon hire
Job Duties
- Maintains organized sanitary workstation at all times
- Properly labels and dates food items for storage
- Assists in any and all food preparation
- Minimizes waste by controlling usage and following preset portioning
- Follows approved recipes and production standards
- Helps to maintain all kitchen equipment and its cleanliness
- Maintain a clean, safe working environment
- Other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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