Job Overview
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Work Schedule
Day Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
uniform provided
Job Description
Duchess is a recognized food service establishment that operates a chain of quick-service restaurants known for its distinctive menu offerings and customer-centric approach. Focused on producing high-quality culinary products, Duchess maintains several commissary locations to prepare its proprietary food items, which are then delivered to various restaurant outlets. The Licking County location serves as a critical hub for food preparation, emphasizing strict adherence to food safety and quality standards to ensure that every product delivered meets the company's high expectations and satisfies customer appetites. As a respected player in the food service industry, Duchess prides itself on balancing tradition with... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food preparation or production preferred
- Ability to adhere to food safety standards and procedures
- Capability to operate kitchen utensils and equipment safely
- Physical stamina to stand, bend, twist, and lift over 40 lbs
- Dependability with punctuality and reliability
- Compliance with uniform and personal grooming standards
- Commitment to safety reporting and following management directives
Job Qualifications
- High school diploma or equivalent
- Previous experience in food preparation preferred
- Knowledge of food safety and sanitation practices
- Ability to follow detailed recipes and instructions
- Strong attention to detail and commitment to quality
- Physical ability to perform tasks involving bending, lifting, and standing for extended periods
- Effective communication skills
- Ability to work collaboratively in a team environment
Job Duties
- Prepare various food prep products
- Operate a variety of kitchen utensils and equipment for weighing, measuring, mixing, etc
- Follow recipes and product directions for proper food preparation
- Prep foods using methods of peeling, cutting, slicing, straining, stirring, or kneading
- Ensure proper food handling procedures including wrapping, labeling, dating, and stock rotation and checking product temperatures
- Receive food and beverage product supplies and stock areas as needed
- Transfer supplies and equipment between storage and work areas by hand or cart
- Clean and sanitize workstations and equipment
- Assist with a variety of kitchen-related functions as needed
- Perform other duties as required by management
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in:
Popular Cities