Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $23.00 - $25.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Competitive wages
generous employee discounts
medical benefits
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid vacation
Paid sick time
Profit sharing plan
Flexible Schedule
Full-time opportunities
Employee Referral Bonuses
Career growth opportunities
Company sponsored events
Job Description
Marczyk Fine Foods prides itself on being a world-class neighborhood market that combines the charm of a local store with the quality and variety of a specialty food emporium. Known for its dedication to fresh, high-quality, scratch-made products, Marczyk Fine Foods serves a discerning customer base that values excellence, authenticity, and community involvement. This market offers a wide range of gourmet foods, including specialty meats, cheeses, prepared meals, and baked goods, making it a beloved destination for food enthusiasts. Its reputation is built not only on product quality but also on an inviting atmosphere and a commitment to friendly, knowledgeable... Show More
Job Requirements
- Must repeatedly lift and/or move 50 pounds or more
- Constant lifting and bending
- Constant repetitive motion of wrists, hands, fingers, and joints
- Repeatedly stoop, kneel, bend, balance, reach, crawl, and crouch while performing work duties
- Required to stand, sit, and walk for extended periods of time
- Able to display athletic attributes throughout each workday
Job Qualifications
- Commercial baking experience is preferred
- Able to work in a fast-paced environment
- Creativity in problem solving
- Excellent communication skills
- Ready to learn and grow professionally
- Mathematically proficient
- Ability to take critical feedback
- Highly motivated, passionate, and professional
- Able to work a varied schedule including days, nights, weekends, and holidays
- Able to work effectively with a diverse group of people
- Able to manage emotions at work
- Eager to add positivity and fun to the work environment
Job Duties
- Work efficiently and independently in all aspects of handmade bread and sweets production including sizing formulas, pre-mixing, pre-shaping, shaping, baking, etc.
- Ensure all bakery items are properly packaged and labeled for sale
- Meet daily market demands for multiple locations with a team that can grow
- Adhere to the production schedule and communicate with culinary director if unable to execute on time
- Consistently deliver the highest quality product demonstrating integrity in process and technique
- Responsible for department security and safety
- Monitor and maintain a clean and sanitary work environment
- Work with the culinary director to monitor equipment ensuring good working order and timely maintenance
- Monitor food supplies and purchases to ensure proper inventory turnover and ingredient quality
- Maintain professional and open communication with crew members
- Develop and maintain positive working relationships with vendors, staff and crew members
- Consider advice and cooperate with recommendations made by managers and crew members to improve operations and financial results
- Follow all Health Department standards, guidelines, and regulations
- Handle work stress professionally and positively
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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