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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $45.00
Work Schedule
Flexible
On-call
Benefits
Sign-On Bonus
seasonal bonuses
Company Vehicle
Paid port-to-port travel
Tool Allowance
Paid training
Certification support
Education Reimbursement
multiple health plans
Free employee-only health plan
Dental Insurance
Vision Insurance
free life insurance
401(k) with Company Match
Optional supplemental coverage
Paid Time Off
Paid holidays
Employee Discounts
Job Description
Nextech is a leading provider in the commercial kitchen equipment service industry, renowned for its extensive national presence and commitment to excellence. With more than 2,000 team members spread nationwide and over three decades of industry experience, Nextech sets the standard for reliable and innovative commercial service solutions. The company serves a broad range of clients, ensuring their kitchens and commercial food-service equipment operate at peak efficiency. Nextech's culture emphasizes respect, continuous learning, and recognizing the hard work and expertise of its technicians, making it a sought-after employer in this specialized field.
The Commercial Kitchen Equipment Technician role ... Show More
The Commercial Kitchen Equipment Technician role ... Show More
Job Requirements
- Valid driver's license with a clean driving record
- High school diploma or equivalent
- Strong mechanical, electrical, and troubleshooting abilities
- Ability to work independently and manage your day effectively
- Comfortable working overtime and participating in on-call rotations
- Strong communication and organizational skills
- Positive attitude, high energy, and a commitment to craftsmanship
- Ability to handle physical demands and field conditions
Job Qualifications
- High school diploma or equivalent
- Valid driver's license with a clean driving record
- Strong mechanical, electrical, and troubleshooting abilities
- Ability to work independently and manage your day effectively
- Comfortable working overtime and participating in on-call rotations
- Strong communication and organizational skills
- Positive attitude, high energy, and a commitment to craftsmanship
- Ability to handle physical demands and field conditions
- Industry certifications (a plus)
Job Duties
- Performing service, repair, installation, and maintenance on a variety of commercial kitchen equipment
- Diagnosing mechanical, electronic, and electrical issues and making repairs to manufacturer specifications
- Coordinating daily schedules with dispatch and ensuring all delays or changes are communicated professionally
- Managing accurate and detailed electronic work orders and documentation using a company-issued iPad
- Answering customer questions, identifying additional service needs, and delivering an exceptional customer experience
- Participating in rotating on-call shifts for emergency service needs
- Maintaining your company vehicle, tools, and inventory to the highest standards
- Attending ongoing technical training to stay up to date with industry advancements
- Reporting safety concerns and identifying potential new business opportunities
- Supporting your team and contributing to a culture of service, excellence, and safety
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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