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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $55.00
Work Schedule
Flexible
On-call
Benefits
Sign-On Bonus
seasonal bonuses
Company Vehicle
Paid port-to-port travel
Tool Allowance
Paid training
Certification support
Education Reimbursement
multiple health plans
dental coverage
vision coverage
Life insurance
401(k) with Company Match
Paid Time Off
seven paid holidays
Employee Discounts
Job Description
Nextech is a leading commercial service solutions provider in the United States, known for its extensive experience and dedicated team. With over 2,000 employees nationwide and more than 30 years of industry presence, Nextech has established itself as a trusted name in commercial kitchen equipment service. The company specializes in diagnosing, repairing, and maintaining a broad range of commercial food service equipment, supporting clients across various sectors. Nextech fosters a culture of respect, professional growth, and employee wellbeing, offering unmatched training, excellent benefits, and a supportive environment where technicians and staff thrive.
The role of Commercial Kitchen Equipment (CKE) ... Show More
The role of Commercial Kitchen Equipment (CKE) ... Show More
Job Requirements
- Valid driver's license with clean driving record
- High school diploma or equivalent
- Ability to work independently and manage your day effectively
- Comfortable working overtime and on-call rotations
- Strong communication and organizational skills
- Positive attitude and high energy
- Ability to handle physical demands such as lifting up to 50 lbs, climbing ladders, and working in tight spaces
- Willingness to wear protective equipment and work in various weather conditions
Job Qualifications
- High school diploma or equivalent
- Strong mechanical, electrical, and troubleshooting skills
- Ability to work independently and manage daily schedule effectively
- Excellent communication and organizational skills
- Positive attitude, high energy, and commitment to craftsmanship
- Ability to handle physical demands and work in various field conditions
- Industry certifications are a plus
Job Duties
- Performing service, repair, installation, and maintenance on commercial kitchen equipment
- Diagnosing mechanical, electronic, and electrical issues and repairing to manufacturer specifications
- Coordinating daily schedules with dispatch and communicating delays professionally
- Managing accurate electronic work orders and documentation using company-issued tools
- Answering customer questions and identifying additional service needs
- Participating in rotating on-call shifts for emergency services
- Maintaining company vehicle, tools, and inventory to high standards
- Attending ongoing technical training
- Reporting safety concerns and identifying new business opportunities
- Supporting a culture of service, excellence, and safety
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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