Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $8.00 - $12.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Paid Time Off
Employee Discounts
Training and Development
flexible scheduling
friendly work environment
Job Description
IHOP, a globally recognized restaurant brand, operates as a leading casual dining chain specializing in delicious breakfast, lunch, and dinner items. Established in 1958, IHOP has grown substantially with hundreds of locations, offering a warm and welcoming environment for guests seeking comfort food and exceptional service. Known for its signature pancakes, IHOP is committed to maintaining high standards in both food quality and customer experience. The company prioritizes a clean, safe, and friendly dining atmosphere and fosters a team-oriented workplace where employees can grow and thrive.
We are currently seeking a diligent and dependable Dishwasher to join our IH... Show More
We are currently seeking a diligent and dependable Dishwasher to join our IH... Show More
Job Requirements
- No prior experience required
- Ability to perform essential duties satisfactorily
- Ability to adhere to safety and sanitation standards
- Ability to lift heavy objects and stand for extended periods
- Availability to work flexible hours including weekends and holidays
- Ability to follow instructions and work under supervision
Job Qualifications
- Ability to perform essential duties satisfactorily
- No prior experience required
- Ability to adhere to safety and sanitation standards
- Strong work ethic and reliability
- Ability to work in a fast-paced environment
- Good teamwork and communication skills
Job Duties
- Develop and maintain professional functional working relationships with IHOP team members and guests
- Clear, clean and reset tables and clean chairs, booths and floors after guests leave
- Pick up, sort and wash all china, silverware, glassware, pots, pans, utensils, etc.
- Follow dish machine and/or sink procedures per IHOP SOP
- Unload, un-box, rotate and store food, equipment and supplies as necessary
- Stock and rotate all needed supplies in the service areas and dining room
- Comply with all federal, state and local regulations as well as with the IHOP Safety Manual and SOP health, sanitation and safety guidelines
- Dispose of all trash properly
- Check restrooms hourly to ensure proper stocking levels of supplies and the cleanliness of the facilities
- Perform all cleaning duties according to posted cleaning charts
- Comply with IHOP uniform and appearance standards per SOP guidelines
- Perform other assignments or tasks as assigned by the General Manager, Assistant Manager or acting supervisor
Job Qualifications
Experience
No experience required
Job Location
Restaurant and hotel hiring made simple with OysterLink.
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