Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $12.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development opportunities
flexible scheduling
Job Description
IHOP, known as the International House of Pancakes, is a renowned restaurant chain specializing in breakfast and casual dining experiences. Established with a mission to serve delicious and affordable meals in a welcoming environment, IHOP has expanded to numerous locations, becoming a popular choice for families, friends, and individuals seeking great food and friendly service. The company prides itself on providing a consistent dining experience where customers feel comfortable and valued. IHOP restaurants emphasize quality, community involvement, and employee growth, making it a vibrant workplace for those interested in hospitality and food service industries.
The Dishwasher and Busser... Show More
The Dishwasher and Busser... Show More
Job Requirements
- No prior experience required
- ability to perform each essential duty satisfactorily
- ability to stand for long periods
- ability to lift and carry moderately heavy items
- availability to work flexible hours including weekends and holidays
- adherence to IHOP uniform and appearance standards
Job Qualifications
- No prior experience required
- ability to perform essential duties satisfactorily
- knowledge of cleaning procedures and sanitation standards is a plus
- ability to work collaboratively in a team environment
- good communication skills
Job Duties
- Develop and maintain professional functional working relationships with IHOP team members and guests
- clear, clean and reset tables and clean chairs, booths and floors after guests leave
- pick up, sort and wash all china, silverware, glassware, pots, pans, utensils, etc.
- follow dish machine and/or sink procedures per IHOP SOP
- unload, un-box, rotate and store food, equipment and supplies as necessary
- stock and rotate all needed supplies in the service areas and dining room
- comply with all federal, state and local regulations as well as with the IHOP Safety Manual and SOP health, sanitation and safety guidelines
- dispose of all trash properly
- check restrooms hourly to ensure proper stocking levels of supplies and the cleanliness of the facilities
- perform all cleaning duties according to posted cleaning charts
- comply with IHOP uniform and appearance standards per SOP guidelines
- perform other assignments or tasks as assigned by the General Manager, Assistant Manager or acting supervisor
Job Qualifications
Experience
No experience required
Job Location
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