
Job Overview
Employment Type
Full-time
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development opportunities
flexible scheduling
Job Description
California Food Management LLC is a leading restaurant management company specializing in delivering high-quality dining experiences through well-known brands such as IHOP. Known for its dedication to customer satisfaction, operational excellence, and employee development, California Food Management LLC strives to maintain a positive and productive work environment for all team members. The company operates a variety of full-service restaurants that focus on providing delicious food, friendly service, and clean and welcoming atmospheres for guests. The organization values teamwork, professional growth, and community involvement, making it an employer of choice within the restaurant industry.
The Combo position at California Food M... Show More
The Combo position at California Food M... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to stand and walk for extended periods
- Ability to lift and/or move up to 50 pounds frequently and up to 100 pounds occasionally
- Ability to follow oral and written instructions
- Availability to work first or second shifts
- Willingness to comply with IHOP uniform and appearance standards
- Ability to communicate effectively with team members and customers
- Basic reading and comprehension skills
- Ability to maintain cleanliness and sanitation standards
- Physical capability to perform repetitive tasks and handle cleaning equipment
Job Qualifications
- No prior experience required
- Ability to read and comprehend instructions, correspondence, and memos
- Ability to understand oral instructions in English and read English or Spanish well enough to read and understand instructions from supervisors, requests from co-workers and guests, and warning and safety labels
- Ability to apply common sense understanding to carry out simple one-step or two-step instructions
- IHOP training course work as assigned
Job Duties
- Develop and maintain professional functional working relationships with IHOP employees and customers
- Clear, clean, and reset tables and clean chairs, booths, and floors after guests leave
- Pick up, sort, and wash all china, silverware, glassware, pots, pans, utensils, etc.
- Follow dish machine and/or sink procedures per IHOP SOP
- Unload, unbox, rotate, and store food, equipment, and supplies as necessary
- Stock and rotate all needed supplies in the service areas and dining room
- Comply with all local and SOP health, sanitation, and safety guidelines
- Dispose of all trash properly
- Check restrooms hourly to ensure proper stocking levels of supplies and the cleanliness of the facilities
- Perform all cleaning duties according to posted cleaning charts
- Comply with IHOP uniform and appearance standards per SOP guidelines
- Perform other assignments or tasks as assigned by the General Manager, Assistant Manager, or acting supervisor
Job Qualifications
Experience
No experience required
Job Location
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