Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
ownership opportunities
Job Description
H-E-B is a prominent grocery retail company known for its commitment to quality products and exceptional customer service. Recognized widely across regions it serves, H-E-B prides itself on a partner-owned culture that values its employees as the core of its success. This company offers a dynamic retail environment where innovation, dedication, and community spirit come together to create a unique shopping experience for customers. With a strong emphasis on operational excellence and customer satisfaction, H-E-B has established itself as one of the greatest omnichannel retail companies, combining traditional retail with modern technology to meet the evolving needs of its customers.Show More
Job Requirements
- Minimum age 18 (mandatory)
- high school diploma or equivalent
- 1+ years of experience
- completion of company orientation, food safety, and sanitation training upon hire
Job Qualifications
- High school diploma or equivalent
- bakery experience
- communication and interpersonal skills
- knowledge of computer systems and equipment (e.g., PC, symbol, scales, label machine)
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- Provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- uses suggestive selling techniques to meet customer needs and build department sales
- applies proficient baking / frying skills, including equipment set-up, operation, cleaning, and maintenance
- uses production tools to plan baking / frying
- applies proper baking / frying techniques for each item, according to visual training aids (VTAs)
- plans for / breaks out proper amount of baked goods daily
- ensures quality control of all products before sending to sales floor
- ensures baked / fried product reaches the showcase and tables at prescribed times
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, and rotates products
- records production and shrink to aid in production planning
- cleans / sanitizes display cases
- maintains production area according to SOPs
- complies with H-E-B food safety and sanitation standards
- complies with department / Store operating procedures
- operates / maintains all equipment properly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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