Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is a distinguished upscale restaurant known for its masterfully prepared cuisine and exceptional service. It offers a dining experience that is both refined and welcoming, creating a comfortably sophisticated atmosphere where guests can enjoy high-quality meals in an elegant setting. The restaurant prides itself on maintaining a nurturing work environment that encourages personal and professional growth for all team members, fostering a spirit of teamwork and dedication to excellence. As part of a well-respected hospitality group, The Capital Grille focuses not only on delivering extraordinary food but also on creating a supportive and safe workplace where employees... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen or culinary experience preferred
- Ability to stand for extended periods
- Must adhere to food safety and sanitation regulations
- Available to work flexible hours including weekends and holidays
- Good communication skills
- Ability to follow instructions and work in a team
Job Qualifications
- Previous experience in a similar role preferred
- Knowledge of food safety and sanitation standards
- Ability to work efficiently in a fast-paced kitchen environment
- Strong attention to detail and organizational skills
- Team player with good communication skills
- High school diploma or equivalent
- Flexibility to work various shifts including weekends and holidays
Job Duties
- Prepare, cook and assemble all cold food items, salads, cold appetizers, and hot and cold desserts
- Prep and prepare all food items offered in the restaurant
- Stock the alley and line with items needed to complete orders on time
- Ensure proper food safety and sanitation standards are upheld
- Maintain clean, sanitized, and safe restaurant areas
- Support team member wellness by adhering to health and safety practices
- Collaborate with kitchen staff to deliver exceptional cuisine
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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