Job Overview
Employment Type
Hourly
Full-time
Work Schedule
Standard Hours
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is a renowned, upscale restaurant celebrated for its masterfully prepared cuisine and exceptional service. As a sophisticated dining establishment, it offers guests a meticulously crafted menu and an inviting ambiance that blends elegance with comfort. The Capital Grille prides itself on fostering a nurturing work environment where employees are encouraged to grow both personally and professionally. With a steadfast commitment to high safety and sanitation standards, the restaurant ensures that the health and well-being of both team members and guests are prioritized at all times. By joining The Capital Grille team, employees become part of a dedicated... Show More
Job Requirements
- High school diploma or equivalent
- Prior cooking or food preparation experience
- Ability to stand for long periods and perform repetitive tasks
- Willingness to adhere to food safety and sanitation protocols
- Flexibility to work various shifts including nights, weekends and holidays
- Ability to follow instructions and work well under pressure
Job Qualifications
- Prior experience as a cook or in a culinary role
- Knowledge of food safety and sanitation standards
- Ability to work in a fast-paced restaurant environment
- Strong attention to detail and organizational skills
- Excellent teamwork and communication abilities
- Basic culinary techniques and knife skills
Job Duties
- Prepare, cook and assemble cold food items including salads, cold appetizers and desserts
- Prep and prepare all food items offered in the restaurant
- Stock the alley and line with items needed to complete orders on time
- Ensure proper food safety and sanitation standards are upheld
- Maintain cleanliness and organization of the cold station
- Collaborate with team members to deliver timely and quality food service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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