
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.20
Work Schedule
Flexible
Benefits
Company Match 401K Plan
Complimentary stays at Four Seasons worldwide
Complimentary Meals
Laundered Employee Uniform
Employee assistance program
Investment in your Wellbeing
Complimentary on-site parking
training programs
Tuition Reimbursement
Growth & Development opportunities
Job Description
Four Seasons is a globally recognized luxury hospitality company, renowned for its commitment to exceptional service and creating memorable experiences for guests. Powered by a dedicated team of professionals who aspire to excellence, Four Seasons stands out as a beacon in the hotel industry by offering superior employee experiences and cultivating a company culture that values respect, development, and genuine care. This culture not only enhances the quality of guest services but also fosters an inclusive and supportive work environment for all team members. At the heart of the company’s values is a deep belief in treating others the way... Show More
Job Requirements
- High school education or equivalent experience
- One year previous experience in a luxury Food and Beverage outlet
- Requires reading, writing and oral proficiency in the English language
- The ability to have strong communication skills between co-workers and guests
- Successful candidate must possess legal work authorization in the United States
Job Qualifications
- High school education or equivalent experience
- One year previous experience in a luxury Food and Beverage outlet
- Requires reading, writing and oral proficiency in the English language
- The ability to have strong communication skills between co-workers and guests
- Successful candidate must possess legal work authorization in the United States
Job Duties
- Assistance with guest service including retrieving food from the kitchen and safely transporting and delivering it to guest ensuring accuracy and timeliness, as well as removal of items from the guest's table
- Breakdown, clean and set-up of tables, buffets, and food stations
- Assist in clearing, cleaning and set-up of tables, chairs, linens, china, glass and silver for service in an unobtrusive manner
- Stock linen, china, silver and glassware for service ensuring that all are polished and in good condition
- assist in preparation of smaller items such as toast, soup, or beverages
- Greet guests in a professional manner, serve beverage and food items while explaining the contents, and anticipate and service the guest's needs before requests are necessary
- Preparation of condiment and garnish items
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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