
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.20
Work Schedule
Flexible
Benefits
Company Match 401K Plan
Complimentary stays at Four Seasons worldwide
Complimentary Meals
Laundered Employee Uniform
Employee assistance program
Investment in your Wellbeing
Complimentary on-site parking
training programs
Tuition Reimbursement
growth and development opportunities
Job Description
Four Seasons is a global leader in luxury hospitality, renowned for its unwavering commitment to exceptional guest experiences delivered with genuine heart and a dedication to quality. At its core, Four Seasons is powered by its people - a collective of passionate individuals who strive to achieve excellence, continually pushing boundaries and fostering a culture of respect and support. The company believes that the foundation of its outstanding service lies in creating a world-class employee experience and nurturing a positive, inclusive company culture. With team members across the globe, Four Seasons ensures that every guest, resident, and partner receives a... Show More
Job Requirements
- High school education or equivalent experience
- One year previous experience in a luxury food and beverage outlet
- Requires reading, writing and oral proficiency in the English language
- The ability to have strong communication skills between co-workers and guests
- Successful candidate must possess legal work authorization in the United States
Job Qualifications
- High school education or equivalent experience
- One year previous experience in a luxury Food and Beverage outlet
- Requires reading, writing and oral proficiency in the English language
- Strong communication skills between co-workers and guests
- Legal work authorization in the United States
Job Duties
- Assistance with guest service including retrieving food from the kitchen and safely transporting and delivering it to guest ensuring accuracy and timeliness, as well as removal of items from the guest’s table
- Breakdown, clean and set-up of tables, buffets, and food stations
- Assist in clearing, cleaning and set-up of tables, chairs, linens, china, glass and silver for service in an unobtrusive manner
- Stock linen, china, silver and glassware for service ensuring that all are polished and in good condition
- Assist in preparation of smaller items such as toast, soup, or beverages
- Greet guests in a professional manner, serve beverage and food items while explaining the contents, and anticipate and service the guest’s needs before requests are necessary
- Preparation of condiment and garnish items
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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