Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift Meals at 50% Off
Job Description
Flanigan's is a well-established restaurant known for its warm, caring, and friendly environment where the team finds joy in serving others. The company prides itself on creating a welcoming atmosphere for guests while maintaining high standards of safety, sanitation, and customer service. As a restaurant that values teamwork and exceptional guest experiences, Flanigan's offers a dynamic workplace where employees support one another and work efficiently in a fast-paced setting. The establishment focuses on delivering quality food and beverages while fostering a cooperative and positive team environment. This makes Flanigan's a sought-after employer in the hospitality industry, combining enjoyable work conditions... Show More
Job Requirements
- High school diploma or equivalent
- previous restaurant or customer service experience preferred
- ability to stand and walk for entire shift
- ability to lift up to 50 lbs
- good communication skills
- must be able to work flexible hours including nights, weekends and holidays
- pass required food safety and responsible vendor certification programs
- reliable transportation to and from work
Job Qualifications
- Can physically stand/walk 100% of shift
- can reach, bend, stoop frequently
- able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc
- complete and pass Florida Responsible Vendor program, in compliance with Flanigan's and Florida statutes
- complete and pass food safety certification program, in compliance with Flanigan's and Florida statutes
- ability to work flexible hours
- work in a fast paced environment
Job Duties
- Follow all company safety and sanitation policies and procedural training
- support fellow employees in maintaining table appearance, food/drink running, etc. as needed
- be knowledgeable regarding food and beverage menus and items, current food and/or drink promotions and specials, and answer guests' questions verbally and clearly
- accurately enter orders into POS system
- retrieve food or drink orders from kitchen or bar area and deliver them to guests in a timely manner
- collect guests' payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
- perform shift changes, opening/closing duties, assigned sidework
- pack and verify all to-go orders with guest
- greet guests at the curbside pickup area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink simplifies hospitality hiring.
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