Job Overview
Employment Type
Full-time
Work Schedule
Day Shifts
Weekend Shifts
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift Meals at 50% Off
Job Description
Flanigan's is a well-established restaurant chain known for its welcoming atmosphere, friendly service, and quality food and beverage offerings. As part of a company that prioritizes warm, caring, and outgoing people, Flanigan's creates an environment where employees find joy in serving others and contributing to memorable dining experiences. The company is dedicated to maintaining high standards in safety, sanitation, and customer satisfaction. Serving as a vital component of the dining experience, Flanigan's servers are essential team members who act as the face of the restaurant to every guest.
The Server role at Flanigan's is pivotal in ensuring guests f... Show More
The Server role at Flanigan's is pivotal in ensuring guests f... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a customer service or hospitality role preferred
- ability to work flexible hours including nights, weekends and holidays
- strong interpersonal and communication skills
- basic math skills for handling payments
- team-oriented attitude and ability to work in a fast-paced environment
Job Qualifications
- Can physically stand/walk 100 percent of shift
- can reach, bend, stoop frequently
- able to deliver plates, and clear tables of plates and glasses, which may require lifting up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks, notes, etc
- complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
- complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes
Job Duties
- Follows all company safety and sanitation policies and procedural training
- support fellow employees in maintaining table appearance, food/drink running, etc as needed
- be knowledgeable regarding food and beverage menus and items, current food and/or drink promotions and specials, and answer guests’ questions verbally and clearly
- accurately write down guests’ orders and enter into POS system, in a timely manner
- retrieve food or drink orders from kitchen or bar area, and deliver them to guests in a timely manner
- ability to assess guests’ demeanor and identify when to summon a manager
- collect guests’ payments (credit cards, cash, or gift cards only), ensure transactions are correct using POS efficiently, calculate and deliver correct change to guests in a timely manner
- perform shift changes, opening/closing duties, assigned sidework
- restock and maintain restroom cleanliness for guests
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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