Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
five day work week
Paid vacation
Health Insurance
Dental Insurance
401k plan
Shift Meals at 50% Off
Job Description
Flanigan's is a renowned dining establishment known for its welcoming atmosphere and dedication to exceptional guest service. It operates as a restaurant that prides itself on creating an environment where warm, caring, friendly, and outgoing individuals come together to provide outstanding service to every guest. As a pivotal part of the dining experience, Flanigan's servers play a critical role in ensuring that each meal is memorable by warmly greeting guests, guiding them through the menu, taking accurate orders, and attending to every detail with professionalism and care. The company fosters a culture of teamwork and support, emphasizing the importance of... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a restaurant or customer service environment preferred
- ability to communicate effectively with guests and team members
- willing to work flexible hours including evenings, weekends, and holidays
- must pass background check and drug screening
- adherence to all health and safety guidelines
- ability to handle physical demands of the job
Job Qualifications
- Can physically stand and walk 100% of shift
- can reach, bend, stoop frequently
- able to deliver plates and clear tables which may require lifting up to 50 lbs
- ability to speak, read and write English
- ability to read and write handwritten guest checks and notes
- complete and pass Florida Responsible Vendor program
- complete and pass food safety certification program
Job Duties
- Follow all company safety and sanitation policies and procedural training
- support fellow employees in maintaining table appearance and food/drink running as needed
- be knowledgeable about food and beverage menus and current promotions and specials
- accurately write down guests' orders and enter them into the POS system in a timely manner
- retrieve food or drink orders from the kitchen or bar and deliver them to guests promptly
- assess guests' demeanor and identify when to summon a manager
- collect guests' payments including credit cards, cash, or gift cards, ensure transaction accuracy using POS, and deliver correct change timely
- perform shift changes, opening and closing duties, and assigned sidework
- restock and maintain restroom cleanliness for guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Browse restaurant and hotel jobs on OysterLink.
You may be also interested in: