Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
five day work week
Two consecutive days off
Paid vacation
Christmas bonus
Health Insurance
Dental Insurance
401k plan
Free Shift Meals
career advancement
Job Description
Flanigan's is a well-established restaurant chain known for its commitment to quality, exceptional service, and maintaining a welcoming atmosphere for all guests. As a dedicated establishment in the food service industry, Flanigan's emphasizes cleanliness and customer satisfaction above all else. With multiple locations, Flanigan's prides itself on creating a vibrant and clean dining environment that guests can enjoy with confidence. The company values its employees and offers a supportive work culture, making it a sought-after place for people looking to build a rewarding career in the hospitality sector.
The Dishwasher role at Flanigan's is a vital position wi... Show More
The Dishwasher role at Flanigan's is a vital position wi... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in a dishwashing or kitchen cleaning role preferred
- ability to stand and walk for entire shift
- physical capability to lift and move heavy items
- strong attention to cleanliness and detail
- willingness to learn and follow safety protocols
- communication skills in English
- ability to work in a team environment
- food safety certification or willingness to obtain
Job Qualifications
- Can physically stand/walk 100 percent of shift
- can reach, bend, stoop
- can immerse hands in water frequently, diluted with chemical solutions
- ability to speak, read and write English
- able to lift up to 50 lbs. several times per shift, lift these heavy loads to high shelves, coolers, freezers
- work in damp, high temperature environment indoors and minimally outdoors
- work safely with hot plates, pots, pans
- work safely with sharp knives and utensils
- support fellow employees as needed
- complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes
Job Duties
- Follows all company safety and sanitation policies and procedural training
- washes and provides clean and sanitized plateware, glassware, silverware, pots, pans, kitchen utensils using Flanigan’s sanitation policies
- cleans and sanitizes throughout shift
- maintain kitchen area cleanliness
- sweeps, mops, removes debris from floor
- perform assigned prep work, opening/closing duties, beautification duties
- prepares and maintains dish machine at opening, during business hours, and at closing
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: