Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $25.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
friendly work environment
Job Description
Ethos Hospitality Group is a dynamic company known for its commitment to excellence in the hospitality industry. Focused on creating exceptional guest experiences, Ethos Hospitality Group operates with a strong emphasis on family values and a culture that encourages passion, discipline, and teamwork. Rooted in the belief that culture is more impactful than strategy, Ethos fosters an environment where every team member is empowered to contribute their best, innovate, and continuously improve. The organization values radical candor and truth, which they believe drive personal and collective greatness. Employment opportunities at Ethos are available for full-time, part-time, and seasonal roles, giving... Show More
Job Requirements
- Must be at least 21 years of age upon date of hire
- Able to respond quickly in an emergency to avoid imminent danger to self and others
- Must be able to stand and exert fast-paced mobility for up to six hours
- Must have a good sense of balance and ability to bend, kneel, and react swiftly
- Must have the ability to lift bus pans, trays, and cases weighing up to 30 pounds
Job Qualifications
- Must be at least 21 years of age
- Must be able to perform each essential duty/responsibility satisfactorily
- Knowledge of beer, wine, champagne, and spirits
- Ability to work in a fast-paced environment
- Strong interpersonal and communication skills
- Ability to use POS systems
- Physical ability to stand and move for extended periods
- Ability to lift up to 30 pounds
Job Duties
- Maintain a clean and orderly section before, during, and after your shift
- Provide world class table service to each guest in a fast-paced environment
- Have a working knowledge of beer, wine, champagne, and spirits
- Serve food and drinks in a timely and professional manner
- Properly take orders and utilize POS to start, carry and closeout orders for guests
- Nurture working relationships with guests to help build clientele base and ensure specialized service
- Work closely with Server Assistants to ensure quality service and cleanliness
- Perform all duties as assigned by the Manager on Duty
- Obtain proper photo identification before serving guests to ensure legal drinking age
Job Qualifications
Experience
No experience required
Job Location
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