Cocktail Server - Sol

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $12.00
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

competitive pay
Flexible Hours
Career growth opportunities
Team Member Dining Discounts
Employee Referral Program
financial benefits
Health Insurance

Job Description

Xperience Restaurant Group (XRG) is a leading hospitality company renowned for its commitment to delivering extraordinary guest experiences. With a solid foundation built on the dedication and passion of its team members, XRG emphasizes creating an environment where every interaction is memorable and every meal is an experience to savor. The company operates a variety of full-service restaurants, combining exceptional food, beverage, and service standards to exceed customer expectations. XRG’s reputation as a Certified Top Workplace for five consecutive years highlights its dedication to employee satisfaction and growth.

The role of Cocktail Server at XRG is an integra... Show More

Job Requirements

  • Minimum of two (2) years related experience
  • High school diploma preferred
  • Valid driver's license
  • 21+ years of age
  • Proof of eligibility to work in the United States
  • Possession of or the ability to possess all state required work cards
  • Ability to communicate effectively and assertively in English
  • Experience with POS systems
  • Familiarity with beer and spirits
  • Ability to stand and walk for long periods
  • Ability to lift up to 50 lbs
  • Ability to handle physical demands of fast-paced restaurant work

Job Qualifications

  • High school diploma preferred
  • Proof of eligibility to work in the United States
  • Valid driver's license
  • 21+ years of age
  • Possession of or the ability to possess all state required work cards
  • Minimum of two (2) years related experience
  • Experience with POS systems
  • Familiarity with beer and spirits
  • Proper lifting techniques
  • Guest relations
  • Sanitation and safety
  • Safe alcohol service
  • Full service restaurant operations
  • Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public

Job Duties

  • Provide guests with accurate and thorough information regarding menu items, pricing, and allergen information
  • Recognize and cultivate regular guests and repeat business
  • Take and enter orders into POS system promptly and accurately
  • Ensure all the food and drinks are served immediately and according to specifications
  • Ensure that all the necessary stock is being replenished during the shift
  • Move furniture as directed by management, including but not limited to: tables, chairs, bar stools, banquettes, bar tables, boxes, and equipment
  • Respond to guest concerns/complaints and correct errors or resolve complaints while maintaining a positive attitude escalating to management when necessary

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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