Cocktail Server - PBR Nashville

Hendersonville, TN, USA|Onsite

Job Overview

Employment Type

Temporary

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $16.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

employee discount

Retirement Plan

Flexible Schedule

Professional development opportunities

Job Description

We are a vibrant and popular nightclub known for delivering an exceptional nightlife experience to our guests. Our establishment prides itself on a lively atmosphere, impeccable service, and expertly crafted cocktails, creating unforgettable moments for all who visit. We are committed to maintaining a fun, energetic, and professional team that reflects our dedication to guest satisfaction and quality service. As a leading entertainment venue, we emphasize teamwork, communication, and maintaining high standards in all aspects of our operation, from beverage preparation to guest interaction and safety compliance.

The Cocktail Server position is a critical role within our team, responsible... Show More

Job Requirements

Handling, carrying or lifting items weighing up to 50 pounds
must be able to efficiently and safely stand and move about the entire facility during each shift
bending, stooping, kneeling, lifting
meet state legal age requirements
alcohol awareness certification and/or valid health/food handler card
at least 1 year of serving experience in a fast paced food and beverage venue
ability to communicate effectively and clearly
ability to work nights, weekends and holidays
fluent in English

Job Qualifications

At least 1 year of serving in a fast paced food and beverage venue, preferably nightclub environment
knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments preferred
must meet state legal age requirements
must speak fluent English, other languages preferred
courteous, pleasant and good natured
strong communication skills when interacting with guests, bartenders, wait staff, cooks, and supervisors
alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency
reading and writing abilities utilized often when taking orders, completing paperwork
basic math skills frequently used when handling cash and credit
may be required to work nights, weekends and/or holidays

Job Duties

Greet all guests and take beverage and food orders in a prompt and professional manner
serve cocktails and/or menu items to bar guests
up-sell when taking orders
show energetic, outgoing, fun personality while maintaining professionalism
provide outstanding and professional service with a smile to ensure guest satisfaction
communicate effectively and clearly with co-workers and kitchen staff verbally and via point of sales system
communicate with guests clearly, patiently and with good humor
be well-versed in all concept products and menu items to guide the guest experience and sell food and beverage items
consistently check guests' identification to ensure compliance with minimum age requirements for alcohol consumption
monitor guest behavior and alcohol consumption to determine when alcohol service should cease
notify management of incidents involving excessive alcohol consumption or impaired guests
complete all assigned side work
accurately account for all sales and payments
alert management of any service or safety issues and make appropriate service recovery gestures
promote teamwork and quality service through daily communication and coordination with other departments
coordinate with bartenders and kitchen for ordering and receipt of food and beverages

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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