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Aspen Skiing Company

Cocktail Server - Limelight Boulder

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $15.57
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Benefits

Paid Time Off
paid leave
Employee ski pass
Health Insurance
Dental Insurance
Vision Insurance
Flexible spending account

Job Description

Limelight Hotels by Aspen One are renowned for providing authentic and contemporary connections to their communities and the adventures that surround them. This hotel group operates in some of the most unique and elevated locations, including Colorado cities such as Aspen, Snowmass, Denver, and Boulder, with Boulder having recently opened in fall 2025. Additionally, Limelight Hotels has a presence in Ketchum, Idaho, Mammoth, California (opening towards the end of 2025), and Charleston, South Carolina (opening in 2028). Each Limelight hotel is thoughtfully designed with distinctive aesthetics and purposeful functionality, crafted to evoke a strong sense of place and offer a... Show More

Job Requirements

  • High school diploma or equivalent
  • At least 1 year of serving or bartending experience
  • Availability to work holiday season shifts
  • Competency with Point-of-Sale systems
  • Knowledge of Colorado liquor laws
  • Ability to lift, push, or pull up to 50 lbs
  • Ability to stand or be on feet for extended periods
  • Strong communication skills in English
  • Ability to work under stressful conditions
  • Ability to adapt quickly to changes

Job Qualifications

  • High school diploma or equivalent required
  • 1 year of serving or bartending experience required
  • 1 year of advanced beverage knowledge preferred
  • Knowledge of food and beverage products offered
  • Knowledge of company policies and procedures
  • Understanding on how to assist customers and meet their needs effectively
  • Ability to prioritize tasks and manage time effectively
  • Ability to do basic problem-solving
  • Proficiency in communicating clearly both verbally and in writing to team members and customers
  • Strong attention to detail
  • Ability to work under stressful circumstances
  • Ability to quickly adapt to changes in processes, customer flow, environments, and tasks
  • Ability to engage with customers in a positive and helpful manner
  • Ability to communicate clearly in English, both verbally and in writing to team members and customers

Job Duties

  • Ensure friendly greeting to all guests while served within established procedures and standards
  • Proficient in all bar menus and can describe all menu items to a guest if/when necessary
  • Responsible for bank
  • ensure its safe return/deposit
  • Ensure adequate working knowledge of the Point-of-Sale System
  • Accountable for securing payment from guest
  • Clear, clean and reset bar during service
  • Responsible for proper opening and closing of bar
  • Make managers aware of all guest comments and complaints
  • Familiar with Colorado liquor laws
  • Complete tasks and projects delegated by the manager
  • Assist other departments as business volumes and staff levels demand
  • Other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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