Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.89
Work Schedule
Flexible
Weekend Shifts
Benefits
Free Meals
free uniforms
Community outreach events
hotel discounts
Associates' events
Healthcare benefits
401k retirement plan with company matching
Job Description
Montage International is a distinguished luxury hospitality company known for its commitment to creating unforgettable guest experiences in exceptional environments. With a reputation for excellence, Montage operates a collection of premier hotels, resorts, and residences that reflect a blend of sophisticated style and refined comfort. The organization prides itself on a culture that embraces passion, creativity, and dedication, fostering a supportive workplace where associates can thrive both personally and professionally. At the heart of Montage is the belief that doing what you love leads to outstanding service and meaningful connections, making it an ideal environment for those who value craftsmanship,... Show More
Job Requirements
- Ability to work a flexible schedule, including weekends and holidays
- Ability to collaborate in a team environment
- One year minimum of experience in food and beverage operations
- Prior micros or other systems experience
- Luxury hotel experience, a plus
Job Qualifications
- Strong knowledge of spirits, wine, and food
- Enthusiastic and gracious when engaging with guests
- Open to learning, developing, and growing both personally and professionally
- Trustworthy and have integrity
- Prior experience in food and beverage operations
- Experience with Micros or similar systems
- Luxury hotel experience is a plus
Job Duties
- Engage with guests, listen to their wants, and make cocktail recommendations based on their desires
- Guide guests through the menu with expert knowledge and skilled upselling techniques
- Consistently follow the food and beverage sequence of service with the utmost attention to detail
- Consistently collaborate with bartenders and fellow associates in a positive and respectful manner
- Maintain a keen eye on the lounge area and table maintenance to promptly address any spills, debris, or other cleanliness issues, ensuring a comfortable and hygienic environment for guests
- Adhere to state liquor service regulations
- Deliver on guests' expectations and have the desire to create WOW moments
- Perform additional duties as assigned that may be outside of the normal scope of duties, based on business needs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink connects hospitality businesses with candidates.
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