Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
Flexible Schedule
Equal employment opportunity
Job Description
Live! Hospitality is a premier hospitality company known for delivering exceptional guest experiences in dynamic and fast-paced environments. Specializing in food and beverage services, Live! Hospitality operates venues ranging from bars and cocktail lounges to full-service restaurants within vibrant entertainment estates. The company prides itself on fostering a professional, welcoming atmosphere where employees uphold the highest standards of service and appearance. With a strong commitment to teamwork, continuous learning, and excellence in customer service, Live! Hospitality offers an engaging workplace that values positive attitudes and the professional growth of its staff.
The Cocktail Runner role at Live! Hospitality ... Show More
The Cocktail Runner role at Live! Hospitality ... Show More
Job Requirements
- Handling carrying or lifting items weighing up to 50 pounds bar ware carts boxes bottles etc
- must be able to efficiently and safely stand and move about the entire facility during each shift
- bending stooping kneeling lifting
Job Qualifications
- At least 1 year of serving in a fast-paced food and beverage venue
- knowledge of liquor brands beer wine champagne non-alcoholic beverages designated glassware preparation methods and garnishments preferred
- must meet state legal age requirements
- must speak fluent English other languages preferred
- must be courteous pleasant and good natured
- communication skills are utilized a significant amount of time interacting with guests bartender wait staff cooks and supervisors
- alcohol awareness certification and or food service permit or valid health food handler card as required by local or state government agency
- may be required to work nights weekends and or holidays
Job Duties
- Maintain professional appearance standards as directed in the employee handbook
- anticipate and accommodate all the needs of the guests
- use proper service protocol serving all drinks to the guest's right using the right hand
- able to carry a tray
- able to comprehensively describe all drinks specialty cocktails wine and beer
- provide professional and exceptional service
- ensure delivery of all beverages to the guests
- maintain general cleanliness of assigned stations and entire venue
- follow supervisor's instructions communicate with and support co-workers be a team player
- possess in-depth knowledge of all food and beverage menus
- serve all alcoholic beverages in accordance with all state regulations and alcohol awareness training standards
- follow all company procedures when providing bottle service
- follow proper cash payment card procedures
- comply with department of health and company sanitation standards
- communicate the needs of the guests to front-of-house and heart-of-house support staff managers and chefs
- properly set-up cocktail lounge bar and side stations perform side-work and other opening closing procedures as directed by management
- ensure all lounge furniture is clean and free of debris
- perform opening and closing side-work as instructed
- report all breakage damage of equipment or furniture immediately to management
- attend and participate in daily pre-shift meetings
- attend and participate in any training sessions or departmental meetings
- learn by listening observing other team members and sharing knowledge while leading by example
- portray a positive and professional attitude
- demonstrate knowledge of live hospitality its partners and the entirety of the estate
- work as part of a team and provide help and support to all team members
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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