Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $16.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Training opportunities
Job Description
Live! Hospitality is a leading hospitality group known for delivering exceptional guest experiences across its diverse portfolio of entertainment, dining, and event venues. With a strong commitment to professionalism and guest satisfaction, Live! Hospitality focuses on creating an inviting and dynamic atmosphere where both employees and guests thrive. The company prides itself on its comprehensive training programs, teamwork-oriented culture, and dedication to service excellence, making it an employer of choice within the hospitality industry. Working at Live! Hospitality means being part of a passionate team that works collaboratively to uphold the highest standards in hospitality while continuously enhancing guest experiences.Show More
Job Requirements
- Ability to handle, carry or lift items weighing up to 50 pounds (bar ware, carts, boxes, bottles, etc)
- must be able to efficiently and safely stand and move about the entire facility during each shift
- ability to bend, stoop, kneel, and lift
- meet state legal age requirements
- fluency in English
Job Qualifications
- At least 1 year of serving in a fast-paced food and beverage venue
- knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments preferred
- must meet state legal age requirements
- must speak fluent English, other languages preferred
- must be courteous, pleasant, and good natured
- excellent communication skills for interacting with guests, bartender, wait staff, cooks, and supervisors
- alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency
- availability to work nights, weekends, and/or holidays
Job Duties
- Maintain professional appearance standards as directed in the Live! Hospitality Employee Handbook
- anticipate and accommodate all the needs of the guests
- use proper service protocol - serving all drinks to the guest's right, using the right hand
- carry trays
- describe all drinks, specialty cocktails, wine and beer comprehensively
- provide professional and exceptional service
- ensure delivery of all beverages to guests
- maintain general cleanliness of assigned stations and entire venue
- follow supervisor's instructions, communicate with and support co-workers, be a team player
- possess in-depth knowledge of all food and beverage menus
- serve all alcoholic beverages according to state regulations and alcohol awareness training standards
- follow all company procedures when providing bottle service
- follow proper cash/payment card procedures
- comply with Department of Health and company sanitation standards
- communicate guests' needs to front-of-house and heart-of-house support staff, managers and chefs
- properly set up cocktail lounge/bar and side stations, perform side-work and other opening/closing procedures as directed by management
- ensure all lounge furniture is clean and free of debris
- perform opening and closing side-work as instructed
- report all breakage or damage of equipment or furniture immediately to management
- attend and participate in daily pre-shift meetings
- attend and participate in training sessions or departmental meetings
- learn by listening and observing team members while leading by example
- portray a positive and professional attitude
- demonstrate knowledge of Live! Hospitality, its partners and the entirety of the estate
- work as part of a team providing help and support to all team members
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: