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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.00 - $15.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Career development opportunities
team environment
training programs
Job Description
Live! Hospitality is a leading company renowned for delivering exceptional food and beverage experiences at vibrant and upscale venues. Known for its commitment to quality service and creating memorable guest experiences, Live! Hospitality operates within hospitality and entertainment sectors, providing top-notch dining, beverage, and event services. The company fosters a dynamic and inclusive work environment, emphasizing professionalism, teamwork, and continuous learning to maintain high standards in service delivery. Live! Hospitality's success is driven by its dedicated team members who contribute to an enjoyable atmosphere that guests love to return to.
The role of Cocktail Runner at Live! Hospitality is... Show More
The role of Cocktail Runner at Live! Hospitality is... Show More
Job Requirements
- Handling, carrying or lifting items weighing up to 50 pounds
- must be able to efficiently and safely stand and move about the entire facility during each shift
- bending, stooping, kneeling, lifting
Job Qualifications
- At least 1 year of serving in a fast-paced food and beverage venue
- knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments preferred
- must meet state legal age requirements
- must speak fluent English, other languages preferred
- must be courteous, pleasant, and good natured
- excellent communication skills
- alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency
- may be required to work nights, weekends, and/or holidays
Job Duties
- Maintain professional appearance standards as directed in the employee handbook
- anticipate and accommodate all the needs of the guests
- use proper service protocol - serving all drinks to the guest's right, using the right hand
- able to carry a tray
- comprehensively describe all drinks, specialty cocktails, wine and beer
- provide professional and exceptional service
- ensure delivery of all beverages to the guests
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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