
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $23.00
Work Schedule
Flexible
Benefits
training programs
Employee Discounts
flexible schedules
multiple benefit plans
paid leave
Advancement opportunities
Community Volunteer Opportunities
Job Description
Landry's is a renowned hospitality and entertainment company known for its commitment to delivering exceptional guest experiences across its diverse portfolio of restaurants, hotels, and entertainment venues. With a legacy of excellence in the luxury dining and hospitality industry, Landry's prides itself on maintaining high standards in service, culinary innovation, and employee development. The company believes its employees are its greatest asset and invests heavily in training and professional growth programs to foster a culture of inclusion, respect, and teamwork. Landry's dedication to creating positive work environments and promoting from within has made it a preferred employer in the hospitality... Show More
Job Requirements
- High school diploma or equivalent
- At least 1 year of experience as a line cook in luxury or fine dining
- Passion for gourmet food and variety
- Ability to thrive in fast-paced settings
- Willingness to collaborate in a team environment
- Commitment to fairness and respect in the workplace
Job Qualifications
- Minimum of 1 year experience as a line cook in luxury or fine dining establishments
- Passion for high-quality food and culinary diversity
- Ability to work efficiently in fast-paced environments
- Team player with a guest-first attitude
- Commitment to company values of being friendly, accommodating, inclusive, and respectful
- Strong communication and interpersonal skills
Job Duties
- Prepare high-quality dishes according to menu specifications
- Maintain cleanliness and organization in the kitchen area
- Collaborate with kitchen staff to ensure timely food preparation
- Adhere to food safety and hygiene standards
- Assist in inventory management and stock control
- Adapt to fast-paced, high-pressure kitchen environments
- Support team members to uphold a positive work environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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