Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Benefits
Hourly pay 17 dollars
tip sharing
Daily Pay access
flexible schedules
casual attire
growth opportunities
Discounts on food and events
Medical insurance
Dental Insurance
Vision Insurance
401k
Well-Being Program
Paid Time Off
Employee support foundation
Job Description
Torchy's is a renowned restaurant chain that began its journey in Austin, Texas, back in 2006. Starting with a simple idea, a dedicated executive chef, and a humble food trailer, Torchy's has since expanded into a thriving enterprise operating over 130 restaurants across various states nationwide. Known for its creative and crave-worthy food offerings, specializing in tacos and other innovative dishes, Torchy's has built a strong reputation for quality, authenticity, and a welcoming dining experience. The company prides itself on igniting individuality and passion in its team and customers, encapsulated by its mission to craft craveable food and warm vibes... Show More
Job Requirements
- Meet state and local food handler certification requirements
- Obtain certification by first day or within required timeline
- Preferred previous cooking experience
- Open to varied work schedules and hours
- Ability to stand for extended periods
- Ability to bend stretch twist or reach as needed
- Ability to lift push pull or carry heavy objects up to 40 pounds
- Ability to work with urgency to meet guest needs
- Ability to maintain a positive and fun work environment
Job Qualifications
- Food handler's certification must be obtained by first day or as required
- Previous cooking experience preferred
- Ability to work varied shifts and hours based on restaurant needs
- Ability to stand for several hours
- Ability to bend stretch twist or reach for items at various heights
- Ability to lift push pull or carry up to 40 pounds
- Ability to serve guests with high sense of urgency
- Must have a fun attitude
Job Duties
- Master the fry station ensuring fried items are cooked to perfection with the right crispiness and flavor
- Operate the grill station cooking proteins to correct temperature and ensuring taco ingredients are grilled perfectly
- Manage the sauté station handling various ingredients to create flavorful dishes
- Operate steam equipment to prepare steamed dishes maintaining texture and flavor
- Assemble and build each taco to order meeting high standards and guest expectations
- Prepare and cook ingredients on grill fryer sauté and steam stations according to recipes and standards
- Monitor quality and presentation of each dish ensuring standards are met before serving
- Maintain clean and organized workstation ensuring food safety and sanitation
- Collaborate closely with back of house team members for smooth kitchen operation
- Assist with stocking and organizing ingredients ensuring kitchen readiness
- Operate with urgency during busy periods maintaining quality and presentation
Job Qualifications
Experience
No experience required
Job Location
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