C/N Food Prep Staff - Prospective Elementary Campus
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Professional Development
Flexible Schedule
Job Description
Edinburg CISD Child Nutrition Department is a vital part of the school district that focuses on providing nutritious meals to students across multiple campuses. The department is committed to maintaining the highest standards of food quality, safety, cleanliness, and efficiency. With a team dedicated to ensuring that each child receives balanced and healthy meals, the department plays an essential role in supporting the physical and cognitive development of students. Emphasizing compliance with USDA regulations and adherence to standardized recipes, the department also accommodates special dietary needs as prescribed by dietitians. The work environment involves both indoor and outdoor tasks with... Show More
Job Requirements
- High school graduate or GED preferred
- six months experience in volume food preparation or ability to learn on the job
- ability to work with minimal supervision
- ability to follow safety procedures
- ability to perform multiple tasks without loss of efficiency
- ability to maintain effective working relationships with coworkers and supervisors
- possession and maintenance of current food handler’s certificate
- willingness to accept any campus assignment
Job Qualifications
- High school graduate or GED preferred
- six months experience in volume food preparation or ability to learn on the job
- understanding of proper sequence of job activities
- capacity to work with minimal supervision
- ability to follow safety procedures
- ability to perform varied tasks efficiently
- ability to establish effective working relationships
- capacity to interpret school policies related to job, safety and health
- possession of current food handler’s certificate
- willingness to accept campus assignments
Job Duties
- Reports at assigned time and campus
- keep kitchen in a clean and orderly condition
- follow standardized recipes provided by the manager for food preparation
- follow Child Nutrition Dietitian instructions for special diets
- serve a wide variety of food items using proper portion sizes per USDA regulations
- prepare proper amounts of food timely for service
- follow manager’s schedule and complete duties on time
- maintain high standard of sanitation, personal hygiene, punctuality and attendance
- operate and clean kitchen equipment efficiently
- report kitchen equipment needing repair
- work rapidly and efficiently
- store food supplies and leftovers following instructions
- mix cleaning solutions according to specifications
- assist in general cleaning and sanitation
- provide own transportation for travel as assigned
- cross-train in all areas of food preparation
- perform duties safely to avoid injury
- perform other related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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