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Clubhouse Manager - Food & Beverage Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $40,100.00 - $64,900.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Gym membership
Professional development opportunities

Job Description

Royal Oaks Country Club is a prestigious, member-owned private country club located eight miles west of the Galleria in the West Chase area of Houston, Texas. Renowned for its commitment to excellence and luxury, the club serves as a distinguished recreational and social venue for its members. The club boasts the Fred Couples Signature Course, an 18-hole, par-72 golf course that offers a challenging yet scenic playing experience. Currently, this acclaimed golf course is undergoing a complete rebuild by the esteemed Beau Welling Design team, promising an elevated golf experience for all members and guests. Beyond golf, Royal Oaks Country... Show More

Job Requirements

  • bachelor's degree preferred
  • experience in food and beverage management
  • excellent communication skills
  • ability to lead and supervise teams
  • knowledge of safety and health regulations
  • ability to manage budgets
  • must be available to work on-site
  • capable of working in a fast-paced dynamic environment

Job Qualifications

  • experience in high-end food and beverage operations
  • strong understanding of industry standards and trends
  • expertise in customer service and guest satisfaction
  • skills in developing and implementing staff training programs
  • proficiency in budgeting and financial management
  • strong leadership and communication skills
  • ability to work on-site in a fast-paced environment
  • experience in private club settings is a plus
  • bachelor's degree in hospitality management or related field preferred

Job Duties

  • manage day-to-day dining and beverage operations
  • ensure exceptional service standards
  • train and supervise food and beverage staff
  • manage budgets to achieve financial goals
  • collaborate with department leaders
  • ensure compliance with safety and health regulations
  • participate in member relations and special events planning

Job Qualifications

Experience

Expert Level (7+ years)


Job Location

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