Job Overview
Compensation
Type:
Hourly
Rate:
Exact $15.00
Benefits
Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy, a renowned leader in the Food, Beverage, and Retail industry, is seeking seasonal Club Servers to join their team at Chickasaw Bricktown Ballpark. With over 40 years of experience since being founded as a delicatessen in Chicago, Levy has expanded its presence to more than 200 Entertainment, Sports, and Restaurant venues nationwide. As part of Compass Group USA, Levy upholds the highest standards of service excellence, creativity, and custom strategies to craft unforgettable guest experiences at all venues it manages. The company strongly values diversity of thought and inclusion, fostering a supportive environment for individuals to grow both personally... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in food and beverage service preferred
- ability to communicate clearly and professionally
- knowledge of food safety and sanitation standards
- ability to stand for long periods and carry trays or items
- ability to handle cash transactions accurately
- availability to work flexible hours and weekends
- compliance with company policies and procedures
Job Qualifications
- High school diploma or equivalent
- experience in food and beverage service preferred
- excellent communication and interpersonal skills
- ability to understand and explain menu items including allergens and dietary restrictions
- strong customer service orientation
- ability to work effectively in a team environment
- basic cash handling skills
- ability to multitask in a fast-paced setting
- flexibility to work various shifts including nights, weekends, and holidays
Job Duties
- Promptly and warmly greet guests in the dining room
- takes food and beverages in an efficient manner, following established steps of service
- delivers food promptly and professionally
- maintains safe food handling and sanitation standards
- follows up periodically to assist with any additional needs or requests
- demonstrates complete understanding of menu items and ingredients
- advises guests on appropriate combinations of food and drinks when requested
- accommodates reasonable requests and notes preferences
- communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated
- exhibits exceptional communication skills and demonstrates ability to get along well with others
- remains flexible and patient when communicating with guests and staff
- collects tickets and follows proper cash-handling procedures
- promotes a clean, safe and neat environment for guests
- maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared
- promptly addresses complaints or issues
- relays relevant information or complaints directly to supervisor
- ensures that the dining room is properly set up prior to and after the service period
- keeps area clean and neat while meeting established sanitation standards
- operates a variety of equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
- works with staff of other departments to perform job duties during special events and functions
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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