Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $26.40 - $26.90
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career Development
flexible schedule
Job Description
JW Marriott Anaheim Resort is a distinguished luxury hotel located in Anaheim, California, and is part of Marriott International's prestigious portfolio. This resort offers guests an exceptional stay with top-tier amenities, personalized service, and a serene environment that embodies the essence of luxury hospitality. JW Marriott stands out for its commitment to quality, warmth, and excellence, welcoming travelers from around the world to explore the vibrant surroundings of Anaheim and enjoy the comfort of elegant accommodations.
As one of the premier luxury brands under Marriott International, JW Marriott places great emphasis on associate well-being and professional growth, creating a work... Show More
As one of the premier luxury brands under Marriott International, JW Marriott places great emphasis on associate well-being and professional growth, creating a work... Show More
Job Requirements
- High school diploma or G.E.D. equivalent
- Ability to stand, sit or walk for extended periods
- Ability to move, lift, carry, push or pull objects weighing up to 25 pounds
- Excellent communication skills
- Ability to follow company policies and procedures
- Professional personal appearance and clean uniform
- Commitment to guest service and safety
- Willingness to work full time
- Ability to maintain confidentiality
- Teamwork skills
- Ability to document and report incidents accurately
Job Qualifications
- High school diploma or G.E.D. equivalent
- No related work experience required
- No supervisory experience required
- None license or certification required
Job Duties
- Monitor club lounge for seating availability, service, safety, and wellbeing of guests
- Maintain cleanliness and condition of bar, bar unit, tables, and other tools
- Prepare and serve hot, cold, and/or alcoholic beverages
- Stock ice, glassware, and supplies
- Anticipate and communicate replenishment needs promptly
- Wash dishes and serving utensils as needed
- Complete opening and closing duties
- Requisition necessary supplies and transport them from storeroom to bar area
- Secure liquors, beers, wines, coolers, cabinets, and storage areas
- Document pertinent information in department logbook
- Forecast additional meal requirements and communicate special requests to the kitchen
- Report accidents, injuries, and unsafe work conditions to manager
- Follow company policies and procedures
- Maintain professional uniform and appearance
- Ensure confidentiality of proprietary information
- Welcome and acknowledge all guests according to company standards
- Anticipate and address guests' service needs
- Assist individuals with disabilities
- Speak clearly and professionally
- Prepare and review documents accurately
- Answer telephones using appropriate etiquette
- Develop and maintain positive working relationships
- Support team goals
- Comply with quality assurance standards
- Move, lift, carry, push, pull objects up to 25 pounds
- Stand, sit, or walk for extended periods
- Perform other reasonable duties as requested by supervisors
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
No experience required
Job Location
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